Following the tradition of the Bartolini Family, the fishermen cuisine arrives in Bologna! In the liveliness of the city center, under the vaults of the noble Dondini-Ghiselli palace and under the leafy branches of the century-old plane tree you will find a simple but innovative space. Large, multifunctional rooms are the setting for this new Restaurant, where you may enjoy traditional seafood dishes from the Romagna Region. Two large, ventilated rooms on different floors host up to 220 people (80 on the ground floor; 160 on the upper floor). An elegant palace, simply furnished, this is the ideal location for business lunches and dinners, or events. A place where architecture meets tradition. Just as it is for our other "Osterie" (in Cesenatico and Milano Marittima), here, too, the keyword is "essentiality". A place for any kind of event, where you can rediscover the ancient flavours of a simple cuisine, of seafood recipes, and of seasonal products as well as of gourmet dishes, thanks to the experience resulting from our restaurants La Buca and Terrazza Bartolini. At a short distance from the train station, right by the city centre, in an urban landscape and under the shade of a century-old plane tree, Stefano's and Andrea's cuisine is a must. They started off in Romagna and the experience made with the Restaurants La Buca and Terrazza Bartoloni is now a benchmark for many gourmets coming to our restaurants.
As our restaurant business, for our organizational needs we use the meeting / meeting rooms if requested in combination with lunches / dinners, and compatibly with the restaurant business.
Any equipment needed for meeting setup must be found by an external service, organized by the organizer.
Their location, in the center but in the shade of the plane tree, makes the proposal truly fascinating.